Chef and kitchen worker

Chef de Partie in Ireland

هذا طلب عمل لتأشيرة eures، مما يعني أن صاحب العمل قد قدم بالفعل طلباً لاستقدام عمال من خارج الولايات المتحدة.

صاحب العمل: SEAMAC ENTERPRISE LIMITED
الموقع: Ireland
عدد الفرص: 1
التأشيرة: eures
تاريخ التسجيل: 2026-09-29

مهام العمل

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy. Seamac Enterprise Limited, trading as Seabank Bistro, located at Coast Road, Malahide, Co. Dublin, K36 FD90, is currently recruiting 1 Chef de Partie to join our team. The successful candidate will work 39 hours per week at €18.05 per hour, with a gross annual salary of €36,605. The main duties will include the preparation, cooking and presentation of dishes to a high standard and in accordance with the Head Chef’s instructions; preparation of ingredients; assisting with the daily operation of the kitchen; ensuring consistency in food quality, portion control and presentation; maintaining high standards of food hygiene, cleanliness and food safety; ensuring food is stored, prepared and handled correctly; and working effectively as part of the kitchen team. Applicants must have a minimum of 2 years’ relevant experience as a chef in a professional kitchen environment and be able to work effectively as part of a busy kitchen team. To apply, please send your CV to seabankbistro@gmail.com