Chef and kitchen worker

À la Carte Chef - Pyhätunturi in Finland

Employeur: Duunaamo Henkilöstöpalvelut Oy
Lieu: Finland
Postes: 3
Publié le: 2026-08-25

En quoi consiste le travail

À la Carte Chef - Pyhätunturi **Do you have solid à la carte experience? Join us for the winter season in Pyhä.** We are looking for an **experienced À la Carte Chef to work in Pyhätunturi** during the winter season. Previous à la carte experience is essential - we are looking for a chef who knows how a professional kitchen works and can confidently take responsibility for their own station. Experience matters in this position You don't need to be a Head Chef, but **à la carte service must already be familiar to you**. We expect you to work independently, handle busy service and maintain high standards even when the pace gets intense. We are looking for: - Strong previous experience in an à la carte kitchen - Ability to work independently and manage your own station - Good ability to work under pressure - Speed and efficiency without compromising quality - A professional and reliable attitude - Ability to work well as part of a kitchen team - A valid Hygiene Passport Working in Pyhätunturi gives you the opportunity to spend the winter season in one of Lapland's well-known ski destinations while gaining experience in a busy seasonal restaurant environment. Interested? If you have a **strong à la carte background** and would like to work in Pyhätunturi for the winter season, send us your application and CV. **Applications: rekrytointi@duunaamo.fi** The position will be filled as soon as a suitable chef is found.

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Source : EURES, the European Commission's job mobility portal.

Comment fonctionne le permis de travail en Finland

Residence permit for an employed person. A job offer and, for most roles, a partial decision by the employment authorities on the availability of local labour.

Publié par Migri, the Finnish Immigration Service