Chef and kitchen worker

Thon Hotel Rosenkrantz Oslo and Osteria della Nonna is hiring a Sous Chef in Norway

Employeur

THON HOTEL ROSENKRANTZ OSLO

Lieu

Norway

Postes

1

Publié le

2026-09-15

En quoi consiste le travail

We are looking for a Souschef for a full-time position . The position is hands-on and includes shift work both during the day and in the evening. Thon Hotel Rosenkrantz is a modern business hotel in the heart of Oslo. Since its establishment in 2014, the hotel has been a favorite spot for both national and international travelers. This is something we wish to maintain and build upon. With its distinctive design, functional solutions, and the best colleagues, Rosenkrantz aims to deliver Norway's best guest experiences to all our visitors. Osteria della Nonna is an authentic Italian restaurant that takes you on a culinary journey through the rich traditions and food culture of Italy. The name "Osteria della Nonna" means "Grandmother’s tavern," and that’s exactly the warm, homely atmosphere you’ll experience when you visit us. Responsibilities/tasks: Follow-up and training of kitchen staff Preparation and production of breakfast, lunch, dinner, and banquet service Quality assurance of production Co-responsibility for inventory control, purchasing and stock counting Quality assurance of production and service Creative menu and concept development as well as planning for menus together with the head chef "IK-mat"/internal control Follow-up of suppliers and deliveries Actively work to reduce food waste The head chef's deputy Do you have the qualifications and competences we are looking for? We are looking for someone who: Have experience from a similar position Has a certificate as a chef Has good communication skills with guests and colleagues Has good knowledge of Norwegian IK-mat rules in theory and practice Has a good understanding of kitchen operations Is adaptable, solution-oriented and has an eye for detail Enjoy working independently and confident in making your own decisions Is proactive and initiative-taking Enjoys working with and has the ability to build a strong team and working environment We offer: A large professional community within service and hospitality Salary according to the collective agreement A social and inclusive work environment with pleasant gatherings Opportunities for further development through courses and training Good career opportunities in a growing and exciting industry Om arbeidsgiveren: Våre virksomhetsområderThon Gruppen er et av Norges største privateide konsern, eid av Thon Stiftelsen. Vi driver innen hotell, eiendom, og servering, og har rundt 3 000 årsverk. Vi er engasjert i: Thon Hotels: En av Norges største hotellkjeder, med over 90 hoteller i Norge, Sverige, Danmark, Belgia og Nederland. Thon Eiendom: Norges største private eiendomsaktør med utleie og salg av bolig- og næringseiendom, samt drift av over 80 kjøpesentre i Norge og Sverige. Resthon: Vår serveringsvirksomhet med barer og restauranter - fra gastropuber til spillkonsepter - med fokus på god mat og god stemning. Les mer Omsetningen i 2024 var ca. 13,9 milliarder kroner. Les mer om konsernet her: thon.no/om Hvorfor jobbe hos oss?Et trygt og inkluderende arbeidsmiljø med fokus på bærekraft og langsiktighet Gode utviklings- og karrieremuligheter, med fokus på intern rekruttering Mulighet til å jobbe i et konsern med stor bredde og mange ulike roller Vi er opptatt av mangfold og likestilling, og oppfordrer alle kvalifiserte kandidater til å søke - uansett alder, kjønn, bakgrunn eller funksjonsevne. Les mer om hvordan det er å jobbe hos oss: thon.no/karriere Samfunnsansvar og bærekraftGjennom Thon Stiftelsen og i vår daglige drift jobber vi aktivt med: Deltakelse i FNs Global Compact Miljøfyrtårn-sertifisering av våre hoteller Reduksjon av matsvinn Fokus på likestilling og mangfold Støtte til forskning og allmennyttige formål

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Source : EURES, the European Commission's job mobility portal.

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